I am very proud to be involved in this international event as photographer during the week of italian cuisine.
With the goal of promoting Italian culinary traditions and food-and-wine connoisseurship as a distinctive trait of Italian identity and culture, the Week of Italian Cuisine in the World reaches its fifth edition, which will take place in Tbilisi, 23-29, November 2020.
Despite the covid time, many events online and in open air will be held. I will do a photoreportage of the event “Pasta works – Opere di Pasta” that will be hold in co-operation with the Dante Alighieri Society – committee of Tbilisi and the Embassy of Italy in Tbilisi.
Furthermore Photography and graphic design for the advertisement to involve people to join.